Health Benefits: Rich in fibre, minerals, low carb, vitamins, low gluten content, and essential immune building components.
Place of Origin: Tamil Nadu, India
A custom blended flour made from toasted millets and grains. Tasty, healthy, nutritious and wholesome.
Ingredients: Kodo Millet, Foxtail Millet, Little Millet, Barnyard Millet, Pearl Millet, Ragi Flakes, Jowar Flakes, White Cholam, and Bamboo Rice.
Storage and Handling Instructions: Store in a cool and dry place, away from sunlight.
Usage: Our Multi Millet Flour is a power packed addition to your regular Wheat Flour or Maida. Ideal to make Roti’s, Chapatis, Phulkas and other Indian breads. We recommend a ration of 3:1 (regular flour: multi millet flour). You could also use it to make various other baked foods.
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