Nutty Yogi Tangy Karela Pickle
Savor the sweet bitter taste of Karela mixed with cold pressed mustard oil and other spices to strike that fine accord between flavors and balance. Relinquish this vintage recipe crafted by our very own chefs with love and care. Bitterness couldn't be more nourishing!
A COLD PRESSED MUSTARD OIL PREPARATION!
Accompaniment to Phulka and Parrantha.
Karela, Salt, Fennel Seeds, Black pepper, Onion Seeds, Red Chilli, Coriander, Mustard powder, Cold Pressed Mustard Oil, Condiments & Spices.
Nutritional Analysis ( as per 100 gm )
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